Mangia's Finest Chocolate Bar Memories

Mangia McCann

Nov 7, 2021

Celebrate Slow-cooking Month with a French Pot Roast: Potée

Mangia McCann

Nov 4, 2021

Up your Deviled Egg Game by adding Crab to the Mix!

Mangia McCann

Nov 2, 2021

Deep-fried Pumpkin Pie Bites

Mangia McCann

Oct 30, 2021

Cooking with Kids: Pretzels

Mangia McCann

Oct 26, 2021

Boston Cream Pie Under a Harvest Moon Sky

Mangia McCann

Oct 24, 2021

A Porchetta You Won't Forgetta!

Mangia McCann

Oct 20, 2021

Cook the Cover: October Food & Wine features Los Angeles' All Day Baby's: Sweet Potato Sticky Buns

Mangia McCann

Oct 19, 2021

Celebrate National Pasta Day with this delicious fall classic: Conchiglie with Sausage & Basil

Mangia McCann

Oct 17, 2021

My Big, Fat, Greek Frappe.

Mangia McCann

Oct 7, 2021

Apple Brown Betty, a Delicious Welcome to Fall

Mangia McCann

Oct 5, 2021

Sunday Supper: A retrospective of my honeymoon in Italy - Part 2

Mangia McCann

Oct 3, 2021

Sunday Supper: A retrospective of my honeymoon in Italy - Part 1

Mangia McCann

Sep 30, 2021

Torta del Camino de Santiago: Pilgrim's Almond Torte

Mangia McCann

Sep 5, 2021

Scallops with Albariño wine & Sautéed Onions and Serrano Ham

Mangia McCann

Sep 4, 2021

Steak and Cheese, for adults!

Mangia McCann

Sep 3, 2021

Asturian Bean Stew: Simple, Slow, Stunning.

Mangia McCann

Sep 2, 2021

Two treats from José Andrés: Lentil Salad & White Sangria

Mangia McCann

Sep 1, 2021

Seared Tuna Salad Skewers

Mangia McCann

Aug 31, 2021

Patatas Revolconas: Paprika Mashed Potatoes with Bacon

Mangia McCann

Aug 29, 2021

Pintxo y Kalimotxo!

Mangia McCann

Aug 28, 2021

The Dark Side of Andalusia: Oxtail Stew

Mangia McCann

Aug 27, 2021

Summertime Scrumptiousness: Spanish Pork Kebabs with Grilled Romaine and Creamy Garlic Vinaigrette

Mangia McCann

Aug 26, 2021

Gazpacho Andaluz: Perfection on a Hot, Summer Day

Mangia McCann

Aug 25, 2021