Easter in Italy: Brodetto Pasquale Frittata

Mangia McCann

Apr 4, 2021

Carnitas Burritos

Mangia McCann

Apr 1, 2021

Potato Salad - Easy Like a Spuddy Morning

Mangia McCann

Mar 30, 2021

A Moroccan Meal you don't want to Passover: Cornish Hen Stew and Jeweled Couscous

Mangia McCann

Mar 28, 2021

Spanakopita snacks

Mangia McCann

Mar 26, 2021

Cheesesteak me to the next level!

Mangia McCann

Mar 24, 2021

Duck à l’Orange de Dione Lucas

Mangia McCann

Mar 22, 2021

Sardinian Roasted Vegetables

Mangia McCann

Mar 20, 2021

Shepherd's Pie for St. Patrick's Day

Mangia McCann

Mar 17, 2021

Crabcake-topped Potato Chips

Mangia McCann

Mar 14, 2021

Mulberry Semifreddo

Mangia McCann

Mar 11, 2021

Meatballs on a Rustic Slice of Bread

Mangia McCann

Mar 9, 2021

Why Buy Frozen Food When You Can...Make Your Own?!

Mangia McCann

Mar 6, 2021

Marcella Hazan’s Bolognese Meat Sauce with Pappardelle

Mangia McCann

Mar 4, 2021

Boeuf Bourguignon from the Grand Dame of French Cuisine!

Mangia McCann

Mar 2, 2021

Sunday Service:Brunch::Redemption: Chicken & Waffles

Mangia McCann

Feb 28, 2021

Margaritas and Chimichangitas!

Mangia McCann

Feb 22, 2021

How do you say...Velouté? - inspired by "Notes from a Young Black Chef: a Memoir"

Mangia McCann

Feb 19, 2021

Presidential Pork Roast

Mangia McCann

Feb 15, 2021

Shrimp Étoufée for your Fat Tuesday!

Mangia McCann

Feb 11, 2021