Cold, wet, and dreary days call for warm Minestrone Soup

Mangia McCann

May 29, 2021

Fennel Gratin

Mangia McCann

May 20, 2021

Italian Onion Soup (better than French Onion Soup?! Sacré Bleu!)

Mangia McCann

May 17, 2021

Sunday summer night vegetable casserole

Mangia McCann

May 16, 2021

U’scescille: fun to say, fun to eat!

Mangia McCann

May 14, 2021

Pisarei e fasö - homemade pasta and beans

Mangia McCann

May 11, 2021

Asparagus Flan with Fontina Cheese Sauce

Mangia McCann

May 8, 2021

Top Chef Tuesday: Everything’s Coming up Roses!

Mangia McCann

May 4, 2021

Potato Salad - Easy Like a Spuddy Morning

Mangia McCann

Mar 30, 2021

Spanakopita snacks

Mangia McCann

Mar 26, 2021

Cheesesteak me to the next level!

Mangia McCann

Mar 24, 2021

Sardinian Roasted Vegetables

Mangia McCann

Mar 20, 2021

How do you say...Velouté? - inspired by "Notes from a Young Black Chef: a Memoir"

Mangia McCann

Feb 19, 2021

Spin the Globe: Rasmatabad, Iran

Mangia McCann

Nov 14, 2020

Pumpkin, it's what's for dinner!

Mangia McCann

Oct 30, 2020

Frittata with Taleggio Cheese

Mangia McCann

Oct 23, 2020

Rotisserie Guinea Hens, Cheesy Polenta, & Porcini Sugo, with Prosecco

Mangia McCann

Oct 16, 2020

Squash Ravioli Gigante (Tortelli)

Mangia McCann

Oct 16, 2020

Erbazzone with Swiss Chard

Mangia McCann

Oct 15, 2020

Puddica & Ciammotta

Mangia McCann

Oct 8, 2020